PERSONAL CHEF & CATERER
CATERING MENU
$95.00
CHICKEN GUIZZARDS
With Green Bananas In Escabeche Sauce / Half Tray
$75.00
CORTECCE PASTA SALAD
Half Tray
$85.00
ANTIPASTO SALAD PLATTER
Pickled Vegetables, Fire Roasted Red Pepper, Sharp Provolone, Artichokes, Pepperoncini, Genoa Salami / Half Tray
$85.00
RUSSIAN POTATO SALAD
WITH BEETS / Half Tray
$105.00
SHRIMP & OCTOPUS CEVICHE
Serve 10-12 ppl
Call Now: 201-877-8647
$475.00
LECHON ASADO/PIG ROAST
Whole Pig 22lbs Serve 8-10 ppl
$380.00
ROASTED TURKEY
Stuffed with Yucca Recipe or Traditional Stuffing Serve 10-12 ppl / Whole Turkey
$260.00
STUFFED TURKEY ROAST
Turkey Breast Stuffed with Cranberry, Almond Sage Stuffing. Serve 6-8 ppl / Two Roasts
$180.00
GUAVA BBQ PORK RIBS
Homemade Guava BBQ / Half Tray
$200.00
CREOLE LASAGNA
Our 28 Ingredients Lasagna with Sweet Plantains. Serve 10-12 ppl / Half Tray
Call Now: 201-877-8647
$95.00
FRIED CALAMARY
Choice of Marinara Sauce or Sweet Chili Sauce Serve 10-12 ppl
$90.00
HAM CROQUETTES
Choice or Chicken or Ham / Half Tray
Call Now: 201-877-8647
$40.00
COQUITO 750ML
Choice of Pistachio or Traditional or Pumpkin Spice
$35.00
N/A COQUITO 750ML
Choice of Pistachio or Traditional or Pumpkin Spice
Call Now: 201-877-8647
$110.00
PIGEON PEA RICE
Half Tray
$75.00
CASAVA IN ESCABECHE
Half Tray
$35.00
CUBAN RICE
Half Tray
$85.00
ROASTED FINGERLING POTATOES
Half Tray
Call Now: 201-877-8647
Make a Reserve
Book Your Event
Call today and ask how we can create a memorable event for you! Find us on Google as Flanarts Cuisine Events, and follow us on Instagram and Facebook.
Instagram.com/flanarts_cuisine_events
Facebook.com/flanarts_cuisine_events